Molly's cinnamon rolls!
Always gluten-free, always vegan, better-for-you baked goods.
How to Reheat: Remove plastic top and place in 300 F oven for 10 mins. Serve immediately and enjoy!
Ingredients: Brown Rice Flour, Sorghum Flour, Arrowroot Flour, Molly's Vegan Butter, Coconut Sugar, Vegan Condensed Milk, Psyllium Husk, Almond Milk, Yeast, Cinnamon, Glaze (Tapioca, Cane Sugar, Almond Milk, Vanilla Extract)