Collection: Queen St. Bakery

At Queen St. Bakery they take it right down to the basics and back to the beginning. They only use ingredients that are naturally full of the stuff that your body needs and naturally free from the stuff that it doesn’t. With ingredients like chia and beans instead of wheat, rice and corn, their bread is both gluten-free and full of nutrients like magnesium, calcium and iron - plus all of the good fibre that promotes gut health.