Molly spent years trying to navigate health issues that left her feeling lethargic, bloated and generally unwell. After many tests, doctors visits + personal research, she decided to enrol in Nutrition school so she could take matters into her own hands. With the discovery of her food intolerances, she started reading ingredient labels on food products, cosmetics + cleaning products and realized what she was consuming was harming her. She wanted to find replacements for all of these products that she could enjoy! 

Molly is proud to work with and support local brands who are creating the best of the best health-focused products (baking mixes, sauces, teas, cleaning, skincare, supplements). In addition to her love of beautiful branding, quality ingredients & amazing taste - Molly is an avid baker and loves spending time in the kitchen creating new things, specifically her line of in-house gluten-free & vegan baked goods!