Molly's hot cross buns!
Always gluten-free, always vegan, better-for-you baked goods.
Ingredients: Water, Arrowroot Flour, Brown Rice Flour, Almond Milk, Raisins, Lemon Zest, Sorghum Flour, Coconut Sugar, Molly's Vegan Butter, Psyllium Husk, Coconut Oil, Flaxseed Meal, Xanthan Gum, Sea Salt, Yeast, Cinnamon