This classic Italian egg tagliatelle is perfect for soups, meat sauces, and pesto. Crafted in Italy using time-honoured production methods, Jovial's brown rice egg noodles are as close to traditional as gluten free can be. You won’t feel like you’re missing out with this pasta, because their master pasta artisans use bronze dies and slow drying to create award-winning taste and texture.

255 g

Ingredients: Organic Brown Rice Flour, Organic Eggs