Mix. Bake. Devour.
Finally, a gluten-free cookie mix that crumbles in your mouth, not in your hand. Just add butter, milk and an egg (or vegan alternatives) to WTF’s blend of plant-based flours for cookies that will have people drooling over your baking tray.
Each bag makes 24 regular-sized cookies.
If you only use a portion of the bag, store it in a cool, dry place until your next baking spree.
Ingredients: Sugars [(Organic Brown Sugar (Organic Raw Cane Sugar and Organic Molasses), Cane Sugar], Chocolate chips (organic cane sugar, unsweetened chocolate, cocoa butter), Sorghum Flour, Millet Flour, Tapioca Starch, Sodium Bicarbonate (leavening agent), Sea Salt, Xanthan Gum.